Beef Substitute Quinoa with Mushrooms | Vegetarian Beef Substitute

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1-2 $4.95

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3-4 $4.46

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5-6 $4.21

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7-9 $3.96

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10+ $3.71

Description

NEW Personal Size! Okay mushroom lovers... It's your turn! Who said vegetarian recipes are boring? We've proved the critics wrong by introducing a vegetarian beef substitute which adds the texture of "beef" with the irresistible appeal of mushrooms. Wow! It's more than just a soup or stew. This recipe has you beggin' for more! (OU Kosher, Gluten Free)

STOVE-TOP DIRECTIONS

Pour entire contents into saucepan. Add 2 cups water and stir well to blend seasonings. Bring to a boil. Reduce heat and simmer for 10 minutes, stirring frequently. Cover, remove from heat, and let stand an additional 5 minutes. Stir gently and serve.

BACKPACKING NOTE

Each blend can be soaked prior to cooking to reduce the need for fuel. This can be done at mealtime or early in the day to save time during meal preparation. Just open the zip pouch, pour about 1/2 cup water in the pouch, and reseal. When you reach your campsite, simply pour the contents of the pouch into your pot, add the remaining water, and heat to serve.

Yield: 1 Packet makes 2.5 Cups

Nutrition

Serving Size = approximately 2/3 Cups. Entire packet yields 2.5 cups or 4 servings.

Prop 65 Notice

WARNING: Consuming this product can expose you to chemicals including lead, mercury and cadmium, which are known to the State of California to cause cancer and birth defects or other reproductive harm.

For more information go to https://www.p65warnings.ca.gov/products/food