Cookbook: Soup Mixes, Using Dehydrated Products
Soup Mixes, Using Dehydrated Products

Cookbook: Soup Mixes, Using Dehydrated Products

Part Number:96300
review
3
Review(s)
5
Retail Price:$24.95
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One of the best (and only) cookbooks designed exclusively for using dehydrated products!  "Soup Mixes Using Dehydrated Products" removes the guesswork!  An easy-to-use conversion table is included with each recipe to help you in preparing for 1, 2, or up to 8 people.  There are OVER 150 recipes!  Each of the recipes have instructions for preparation on the stove top or with your slow-cooker. 

The categories covered are: 
Vegetable Soup Mixes, Italian Style Soup Mixes, Stews & Chowders, Chicken Flavored Soup Mixes, Barley Soup Mixes, Chili Mixes, Quinoa Soup Mixes, & Bean Soup Mixes.  If you buy dehydrated products, you'll definitely want to have this excellent resource within easy reach as well!  (Paperback, 208 pg)

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Customer Reviews

5 Stars
Great book
I got this book and love it. It gives great recipes and ideas for creating a perfect soup. Love this!!
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Reviewed by:  from Raleigh, NC. on 7/25/2015
5/5
5 Stars

Crock Pot Bean Soup 1 bag mixed beans, rinsed 2 leeks, chepopd 3-4 carrots, cut into coins, 4-5 stalks of celery, veggie broth or water and 2-3 bullion cubes1 tbsp Herbs, salt, and pepper to taste. Here's how to make bean soup when you are pressed for time. It takes about 15-20 minutes to prepare the night before, 5 minutes the morning of, and it's pretty much ready to go when you're back from work.The night before: To the crock pot, add the chopped veggies and rinsed beans. Cover with water an inch over the veggies and beans. Store in the fridge. Morning of: Pour off the water from the beans and veggies. Fill with fresh water and bullion cubes or broth to an inch over the beans. Add the Herbs. Plug in the crock pot and turn on low. Will need to cook for 10 hours on low. Less if you do a combination of low and high.
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Reviewed by:  from . on 12/11/2012
5/5
5 Stars
Physician Assistant
I've used this cookbook already to put together soup mixes. Everyone I have tried is delicious. There is a nice icon chart in the book that helps you to know if there are certain dietary items in the recipe: dairy and gluten for example. It also denotes vegan recipes, which is great. The back has an ingredient to recipe index. I can see every recipe that has black beans in it so I can make sure I'm using up all my items in stock.
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Reviewed by:  from north Carolina. on 12/3/2012
5/5